Ntshiab ntuj suav Prickly tshauv Sichuan Peppercorns Ntsuab Sichuan kua txob

Sichuan kua txob yog cov txuj lom kos npe ntawm Sichuan cuisine ntawm Tuam Tshoj sab hnub poob Sichuan Province.Thaum noj nws ua rau tingling, loog nyhuv vim muaj hydroxy-alpha sanshool nyob rau hauv peppercorn.Nws yog feem ntau siv hauv Sichuan tais diav xws li mapo doufu thiab Chongqing lub lauj kaub kub, thiab feem ntau ntxiv ua ke nrog kua txob los tsim ib qho tsw hu ua málà.

Sichuan kua txob muaj ntau yam haujlwm.Nws tuaj yeem txhim kho kev zom zaub mov ntawm lub cev.Nws tuaj yeem txhawb nqa tus po thiab lub plab thauj khoom thiab kev ua haujlwm ntawm chemistry.Nws tuaj yeem txhawb kev nce qab los noj mov.Nws tuaj yeem sov thiab tshem tawm qhov txias thiab txhim kho yang hauv lub cev.

Nws muaj cov teebmeem ntawm lub plab ua kom muaj zog, ua kom sov thiab ua kom txias, dehumidification thiab mob nyem, tshuaj tua kab thiab detoxification, antipruritic thiab fishy relieving.Nws tuaj yeem tshem tawm cov ntxhiab tsw ntawm txhua yam nqaij;Txhawb nqa qaub ncaug secretion thiab nce qab los noj mov;Ua kom cov hlab ntsha dilate, thiaj li txo cov ntshav siab.Kua txob dej tuaj yeem tshem tawm cov kab mob.

Sichuan kua txob kuj muaj raws li roj.Sichuan kua txob infused roj tuaj yeem siv rau hauv kev hnav khaub ncaws, dipping sauces, lossis txhua yam tais diav uas xav tau ntawm peppercorns yam tsis muaj kev ntxhib los mos ntawm peppercorns lawv tus kheej.

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Product Detail

Khoom cim npe

Product Description

PRODUCTS	Ntshiab Ntuj Sichuan kua txob Suav liab kua txob Szechuan kua txob
HOM	Qhuav / dehydrated
LUB NTUJ NO	Tuam Tshoj
LUB SIJ HAWM	Tag nrho xyoo
SUPPLY ABILITY	100 MTS txhua hli
MINIMUM QUANTITY	1 MT ib
Cov khoom xyaw	100% ntshiab natural sichuan kua txob
LUB NEEJ	24 lub hlis raws li pom zoo cia
KHOOM	Khaws rau hauv qhov chaw txias thiab qhuav, kaw kom txo qis kev hloov pauv thiab kis kab mob
Ntim	20kgs x 1PE / PP hnab (los yog raws li cov neeg siv khoom xav tau)
LOADING	Sichuan kua txob
	Hmoov ntawm sichuan kua txob
	Nco tseg: Cov khoom thauj khoom thauj khoom muaj pes tsawg nyob ntawm cov ntim sib txawv thiab cov lus qhia tshwj xeeb
TSEEM CEEB	Ntsuab ntsuab
	Odour: Hom sichuan kua txob tsw
	Flavour: Ntxuav sichuan kua txob tsw uas tsis muaj tsw qab
SPECIFICATION	Ib leeg Sichuan kua txob
	Cov hmoov ntawm sichuan kua txob
	(los yog raws li cov neeg siv khoom xav tau)
	Moisture: 12% Max
	Additives: Tsis muaj
MICROBIOLOGICAL	Tag nrho cov phaj suav: Max 1 * 10^5cfu / g
	Coliforms: Max 500cfu / g
	E.Coli: Negative
	Pwm & Pwm: Max 1000cfu / g
	Salmonella: Tsis zoo

Product Showcase

Sichuan kua txob

Sichuan kua txob hmoov

Cov txheej txheem thev naus laus zis

Kev xaiv cov khoom tshiab → Txais → Cua qhuav / cua kub lub cev qhuav dej → Kev tshuaj ntsuam → Cov qauv kuaj → Kev xaiv lub ntiajteb txawj nqus tshwj xeeb → Cua classifier → Muaj zog sib nqus sib cais → Xim sorting tshuab → X-ray tshuab → Tes xaiv → Hlau ntes → Qhov hnyav thiab ntim → Cia

Khoom nta

1. 100% ntshiab ntuj

2. Sib sib zog nqus tsw kom qab los noj mov

3. Nws muaj peev xwm noj tau thiab tshuaj muaj nqis

4. Cov cuab yeej siv tes txheeb thiab qib siab yog siv los ua kom zoo

Cov lus nug uas nquag nug

Q: Koj puas yog lub Hoobkas lossis tuam txhab lag luam?
A: Peb lub tuam txhab yog tsim thiab ua lag luam combo uas tuaj yeem muab koj cov khoom zoo tshaj plaws thiab tus nqi.

Q: Koj puas tuaj yeem muab qee cov qauv?
A: Yog. peb tuaj yeem muab cov qauv dawb xwb.

Q: Yuav ua li cas txog koj pob?
A: Peb cov khoom muaj kev nplua nuj thiab ntau yam, thiab cov khoom ntim tuaj yeem kho raws li cov neeg siv khoom xav tau.

Q: Yuav ua li cas txog koj cov nyiaj them poob haujlwm?
A: Peb lees txais kev them nyiaj L / C, 30% T / T tso nyiaj thiab 70% sib npaug tiv thaiv cov ntaub ntawv, Nyiaj Ntsuab.

Q: Koj puas txais OEM lossis ODM?
A: Yog, peb txais OEM lossis ODM kev koom tes.

Yav dhau los: Suav Prickly Tshauv Lag luam wholesale Sichuan Peppercorn High Quality Suav Kua txob

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