IQF broccoli Frozen broccoli floret Featured duab

IQF broccoli Khob broccoli floret

Broccoli muaj ntau cov vitamin C. Thaum koj noj zaub mov, broccoli tej zaum yuav yog koj thawj xaiv vim nws noj qab haus huv thiab saj zoo.Peb cov khoom IQF broccoli muab koj txoj hauv kev yooj yim dua los siv cov zaub no.Nws tuaj yeem pab koj txuag sijhawm ntxiv.

IQF broccoli yog ib tus zuj zus sai khov broccoli.Cov broccoli tau khov sai heev ntawm qhov kub tsis txaus ntseeg.Tag nrho cov as-ham thiab cov xim qub tseem nyob.IQF broccoli tiav lawm muaj tib lub aroma zoo li tshiab.

Tam sim no IQF broccoli dhau los ua ib qho ntawm cov khoom xyaw tseem ceeb rau ntau lub khw muag khoom noj.Peb tuaj yeem muab nws rau hauv ntau thiab pob me me tuaj yeem muab tau thiab.Tiv tauj peb kom paub meej ntxiv.

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Product Detail

Khoom cim npe

Product Description

PRODUCTS	IQF broccoli Khob broccoli floret
HOM	Khov
LUB NTUJ NO	Tuam Tshoj
LUB SIJ HAWM	Tag nrho xyoo
SUPPLY ABILITY	100 MTS txhua hli
MINIMUM QUANTITY	1 MT ib
Cov khoom xyaw	100% paj broccoli
LUB NEEJ	24 lub hlis raws li pom zoo cia
KHOOM	Khaws hauv qab -18 ℃, kaw kom txo qis kev hloov pauv thiab kis kab mob
Ntim	10kg / carton (los yog raws li tus neeg yuav tsum tau muaj)
LOADING	19 MT/40 RH
LOADING	Nco tseg: Cov khoom thauj khoom thauj khoom muaj pes tsawg nyob ntawm cov ntim sib txawv thiab cov lus qhia tshwj xeeb
TSEEM CEEB	Ntsuab
	Cov ntxhiab tsw: Hom broccoli aroma
	Flavour: Clean broccoli falvor uas tsis muaj qhov tsw qab
SPECIFICATION	3-5 cm, 4-6 cm
	(los yog raws li cov neeg siv khoom xav tau)
	Additives: Tsis muaj
MICROBIOLOGICAL	Tag nrho cov phaj suav: Max 5 * 10 ^ 5cfu / g
	Coliforms: Max 500cfu / g
	E.Coli: Negative
	Pwm & Pwm: Max 1000cfu / g
	Salmonella: Tsis zoo

Product Showcase

IQF zaub paj

IQF zaub paj

IQF zaub paj

Cov txheej txheem thev naus laus zis

Cov khoom nyoos raug kuaj xyuas thiab lees txais → hauv paus thiab nplooj tshem tawm → Txiav cov floret → Ntxuav → Blanching → Txias → Ib tus neeg ceev khov → Xaiv → Muab tso rau hauv hnab → Mus hla cov hlau hnyav → Ntim rau hauv thawv → Khaws cia

Khoom nta

1.100% ntshiab tshiab broccoli khoom tsis muaj additives

2. Khaws -18 ℃ txee lub neej ntev dua

3. Thawj cov as-ham khaws cia

4. Siv dav hauv kev lag luam zaub mov

Cov lus nug uas nquag nug

Q: Koj puas yog lub Hoobkas lossis tuam txhab lag luam?
A: Peb lub tuam txhab yog tsim thiab ua lag luam combo uas tuaj yeem muab koj cov khoom zoo tshaj plaws thiab tus nqi.

Q: Koj puas tuaj yeem muab qee cov qauv?
A: Yog. peb tuaj yeem muab cov qauv dawb xwb.

Q: Yuav ua li cas txog koj pob?
A: Peb cov khoom muaj kev nplua nuj thiab ntau yam, thiab cov khoom ntim tuaj yeem kho raws li cov neeg siv khoom xav tau.

Q: Yuav ua li cas txog koj cov nyiaj them poob haujlwm?
A: Peb lees txais kev them nyiaj L / C, 30% T / T tso nyiaj thiab 70% sib npaug tiv thaiv cov ntaub ntawv, Nyiaj Ntsuab.

Q: Koj puas txais OEM lossis ODM?
A: Yog, peb txais OEM lossis ODM kev koom tes.

Yav dhau los: Suav IQF blueberry kub muag Frozen blueberry tsis muaj additives

Tom ntej: Frozen zaub IQF sib xyaw zaub carrot peas qab zib corm ua ke

Sau koj cov lus ntawm no thiab xa tuaj rau peb